Exotic passion fruit delicately blended with premium French Vodka. Intensely unique and inviting, Alize Passion liqueurs infuse premium French Vodka with luscious, all natural flavors from the world's most exotic regions.... Read More
A blend 27 plants and spices which come from around the world are used in making this liquor. Angelica, hyssop, juniper, myrrh, saffron, aloe, arnica, cinnamon are among them, though the full list is a secret. It is distilled... Read More
In the 1930's, a barman from the famous Club Twenty One in New York dreamt up a blend of Benedictine and Brandy. This new drink was instantly successful, and was called B&B. Drier than Benedictine, B&B, which is very popular... Read More
Ciroc Apple Vodka is distilled five times like all Ciroc vodkas to ensure its purity and sharp taste. The apple vodka is created by artfully blending apple and flavors creating vodka that will dance across your taste buds. The... Read More
CIROC Mango, the newest addition to the Ciroc family. This vodka is a tropical spin on a classic French grape based vodka. With all the cocktail possibilities, this will definitely be a smash for late summer sipping.
CÎROC® Peach is the third flavor-infused varietal from the makers of CÎROC Ultra-Premium Vodka. Distilled five times to ensure high quality, the spirit is then blended with natural peach flavors to create a perfectly... Read More
CÎROC® Red Berry is one of the first two flavor-infused varietals from the makers of CÎROC Ultra-Premium Vodka. Distilled five times to ensure high quality, the spirit is then blended with natural raspberry and... Read More
Distilled from fine French grapes, Ciroc is vodka of the highest order. At the heart of this unique vodka are carefully selected grapes grown high in the Gaillac region of France. Ciroc is distilled five times to produce exquisitely... Read More
The makers of Ciroc Vodka launched two new flavors - Ciroc Red Berry and Ciroc Coconut - in February 2010. Both are made with vodka distilled from fine French grapes and infused with natural coconut/wild berry and other tropical/fruit... Read More
Introducing CÎROC VS Brandy – a dedication to distinction - our brandy is crafted with passion, process, and patience for incomparable smoothness and flavor that’s only equal is the individuals who celebrate their... Read More
Cointreau is an unique orange liqueur produced according to a secret recipe that has remained unchanged for 150 years. Four generations of talented people have worked with passion to turn Cointreau into a famous brand, now enjoyed... Read More
The origin of our history goes back to the beginning of the 19th century with Emmanuel Courvoisier and his associate, Louis Gallois, running a wine and spirit merchant company, in the Parisian suburb of Bercy. In 1811 Napoleon... Read More
Courvoisier XO Imperial Cognac is a very old blend of over 40 fine cognacs comprised of well matured Grande Champagne, a touch of Petite Champagne and venerable Borderies. The artistry of our blending is exquisitely displayed... Read More
Dolin Vermouth de Chambery is made of fine wines and botanicals found in the Alpine meadows above Chambery. Together they impart a fresh and elegant nose, with a subtle and complex palate. Dolin Vermouths are notably lighter,... Read More
Made to the same set of recipes since 1821, Dolin Vermouth de Chambéry has long been the benchmark for fine Vermouth. In the late 19th century, Dolin Vermouth de Chambéry won medals in Paris London, St. Louis and... Read More
Excellent young, fruity white wines fermented at low temperatures. They are slightly filtered, even preserving some of the lees in suspension during distillation.
Distillation in stills at 65º C to obtain the excellent holandas.... Read More
The Grand Marnier story began in 1827 when Jean-Baptiste Lapostolle founded a distillery in Neauphle-le-Château (France) that produced fruit liqueurs.But it was in 1876, when his granddaughter married Louis-Alexandre Marnier,... Read More
A special edition of Grand Marnier celebrating the 100th anniversary of the creation of the company by founder Jean-Baptiste Lapostolle. This special cuvee was created in 1927.