In 1951, Jack Napier introduced a painstaking process to the art of whisky making. By blending his Canadian whisky at distillation, rather than at bottling, he achieved a taste so smooth that it had to be named Black Velvet. With... Read More
The original light and versatile blended whisky, Canadian Club is the only Canadian whisky blended before aging in white oak barrels. This allows the flavors of the rye, rye malt, barley malt and corn to merry, giving CC its unique,... Read More
Canadian Mist is the perfect whisky for sharing with family and friends at your next casual get-together. Canadian Mist is ideal for relaxed, casual entertaining at home, in the backyard, on the deck, tailgating at the big game... Read More
Brace yourself for boldness, Crown fans. We bottled up our signature smoothness and cranked up the volume with a bold new flavor - Crown Royal Black. Your palate won't know what hit it.
The reigning monarch King George VI, and his wife, Queen Elizabeth, visited Canada in 1939. Crown Royal was introduced that year by Seagram as a tribute to the royal visit. It was available only in Canada until 1964. Today, it... Read More
The reigning monarch King George VI, and his wife, Queen Elizabeth, visited Canada in 1939. Crown Royal was introduced that year by Seagram as a tribute to the royal visit. It was available only in Canada until 1964. Today, it... Read More
A blend of bright apple balanced with signature Crown Royal blended whisky with hints of spice. Opening up with a slightly tart, crisp, apple flavor balanced with signature Crown Royal blended whisky composed of notes of caramel... Read More
A one of a kind Agave Vodka distilled from the best Blue Webber Agave, then shipped to Newfoundland, Canada to use the pristine waters there. Created by actor, musician and screenwriter Dan Aykroyd. Additive-Free & Gluten-Free.... Read More
Crystal Head is quadruple distilled, then filtered seven times, of which three are through semi-precious crystals known as Herkimer Diamonds. No additives, oils or sugars are used in the making of Crystal Head Vodka. The result... Read More
Empress 1908 Gin is 100% authentic and all natural, made with 8 botanicals. This gin is infused with vibrantly tinted butterfly pea blossom, adding a singularly distinct expression: an impossibly lush and vivid indigo blue. Discovered... Read More
Rumor has it that Fireball Whisky was forged sometime in the mid-80s during the coldest winter Canada had ever seen when a mixologist turned mad scientist accidentally created a permanent solution to frostbite. The concoction... Read More
A cinnamon whisky. Dr McGillicuddy's Fireball starts with the unmistakable taste of cinnamon and ends with a fiesty kick of whisky. It is great as a shot, on the rocks, with cola or cranberry juice or in one's own creation.
The Seagram's Distillery (also known as the Calvert Distillery after Lord Calvert Canadian Whisky, one of the products made there) is a historic building complex in Louisville, Kentucky on Seventh Street Road. It was originally... Read More
The Seagram's Distillery (also known as the Calvert Distillery after Lord Calvert Canadian Whisky, one of the products made there) is a historic building complex in Louisville, Kentucky on Seventh Street Road. It was originally... Read More
The self-styled 'Black Sheep of Canadian Liquors' is a highly potent liqueur, based on Canadian whisky blended with honey. One to warm the cockles on a cold winter's night.