Bärenjäger is still crafted in the immemorial manner, from natural ingredients – but with better honey that is especially aromatic. The alluring spirit’s recipe was slightly altered in the 18th century and... Read More
A blend 27 plants and spices which come from around the world are used in making this liquor. Angelica, hyssop, juniper, myrrh, saffron, aloe, arnica, cinnamon are among them, though the full list is a secret. It is distilled... Read More
Welcome to the essence of la dolce vita. It is Caravella Limoncello, the sensation of Europe, now taking the U.S. by storm. From the long-revered Italian tradition of the classic limoncello, this exquisite liqueur is made from... Read More
Cayman Reef is produced on the island of Barbados. Rum has been produced in Barbados for over 350 years and Barbados widely is recognized as one of the finest rum producing regions in the world today. The quality of Cayman Reef... Read More
Quality is the evident belief of all involved in Regnier. Quality ingredients, quality equipment and quality employees work together to create superior products. Once you try Regnier products you will immediately the taste the... Read More
Quality is the evident belief of all involved in Regnier. Quality ingredients, quality equipment and quality employees work together to create superior products. Once you try Regnier products you will immediately the taste the... Read More
Quality is the evident belief of all involved in Regnier. Quality ingredients, quality equipment and quality employees work together to create superior products. Once you try Regnier products you will immediately the taste the... Read More
ORIGINAL AUTHENTIC FORMULA - Made from the tender meat of fresh sun ripened Caribbean coconuts and blended with the exact amount of natural cane sugar to result in a pure, smooth cream
PERFECT FOR PINA COLADAS - Famously known... Read More
Cointreau is an unique orange liqueur produced according to a secret recipe that has remained unchanged for 150 years. Four generations of talented people have worked with passion to turn Cointreau into a famous brand, now enjoyed... Read More
Exquisite fullness: Renowned for its fine balance, Cointreau is at once intense and gentle, warming and refreshing, bitter and sweet, delivering a beguiling twist of "je ne sais quoi" that never leaves one indifferent. Remember,... Read More
Cynar is an artichoke based bittersweet liqueur known for its versatility and distinctive flavour; its taste is enriched by an infusion of 13 herbs and plants. The name of the drink derives from Cynar scolymus, the botanical name... Read More
Irish Mist is a blend of Irish whiskey, honey and natural aromatic spices. It was the first liqueur to be produced in Ireland and, while the bottle has changed a number of times over the years, the liqueur itself has remained... Read More