Shiraz

Bright, fruity, brambly and pretty with spice, black cherry coulis and creamy vanilla oak aromas. Pure fruit expression with a vibrant burst of flavors and fine grained texture. Decanter, 95 Points

Barossa is the birthplace of Shiraz, and the top spot in Southern Australia where all the best wines are from. It's home to huge names like Penfolds Grange, Elderton Command and Two Hands, selling for hundreds, if not thousands... Read More

Not only are the wines stellar, but the brand generates awareness about the bounty and beauty of South Africa, while acknowledging the humanitarian challenges and raising funds to combat those challenges. 10% of Fat Barrel's... Read More

This is a blend of three vineyards in the Barossa Valley and one in Eden Valley. Aromas of blackberry, dark chocolate and tar here with a touch of licorice and dark plum. The palate has a velvety texture with dark plum, blackberry... Read More

"Dark, dense and creamy, complex aromas of black plum, Bing cherry, blackberry and pepper merge with licorice, tobacco, mocha and dark chocolate. This is one inky Shiraz - an explosion of dark, super ripe, wild blackberry, with... Read More

Berry, plum and spice with vanillin oak aromas, a medium to full-bodied palate with spice balanced by attractive, slightly sweet oak and a soft, generous finish.

Complexed by combining the regional flavours of grapes, this wine has incredible power and purity. Did you notice that The Boxer is a double Mollydooker? Pairs with BBQs, steak, ribs, anything with a bit of spice.

This 2018 Shiraz from Barossa Valley's Schild Estate is a dark ruby, purple colour with prominent, but controlled aromas of blood plums, mulberries and brambly hedge row fruit. Supported by fainter hints of dark chocolate... Read More

"Ripe cherries and strawberries, spice and vanilla aromas. This bold Shiraz is well balanced, with earthy tones and lingering fruit on the tongue."