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Fans of rich, full-bodied California Cabernet Sauvignon will flip over the latest 91 point vintage of the High Valley Stage 1871. Located two hours north of San Francisco, the High Valley AVA sits at 3,000 feet above sea level... Read More

With temperatures in the 90's, and summer in full swing, it's prime time for grilling and a tasty glass of California Zinfandel. With its bold fruit and full-bodied flavors, Zinfandel works with a wide range of BBQ, whether... Read More

Born and raised in Minnesota, Brendan came to Salt Lake City in 1999 where he began his career with RedRock Brewing Company. After several years learning the art and science of brewing Brendan headed to Edinburgh Scotland where... Read More

Marriage of two straight rye whiskies that combines the feisty properties of a high rye 2-year-old and the saddle smooth richness of a 16-year-old. The 2-year-old has a 95% rye 5% barley malt mashbill. The older rye has a barely... Read More

The people of the Highland Park distillery claim that it was founded in the year 1798. It's wise to approach claims about historic roots in the eighteenth century with a fair dose of skepticism. Creative copywriters have been... Read More

Hiram Walker® Apricot Brandy is made with several varieties of tree-ripened apricots for a robust and fruity flavor. The crisp, natural essences are extracted and then expertly blended to ensure fresh, true flavors in every... Read More

"Made from all natural flavors, Hiram Walker® Triple Sec is "triple dried" with three distillations. Imported orange peel is then softened in water and added to the spirit for a clean, crisp orange taste."

"Made from all natural flavors, Hiram Walker® Triple Sec is "triple dried" with three distillations. Imported orange peel is then softened in water and added to the spirit for a clean, crisp orange taste."

A refined Bordeaux from the Côtes de Bourg region, Château Hoclet offers rich flavors of blackberry, plum, and a touch of oak spice. Perfectly balanced with smooth tannins, it pairs beautifully with roasted meats,... Read More

Blended with the finest kentucky straight bourbon whiskey. A kick of oak, a whirl of sweetness, and some straight-from-the-jungle bananarama goodness.

Bottled in France, Hpnotiq is an exquisite blend of premium vodka, natural tropical fruit juices and a hint of cognac which combine to produce its signature frosted blue color. Its light refreshing taste and limitless mixability... Read More

Never one to shy away from the spotlight, Bright Lights, Big Bourbon is a bold, grain-forward, no-holds-barred straight bourbon whiskey. Distilled from New York corn and aged in new charred American oak barrels, with notes of... Read More

“This expressive Chardonnay opens with tropical fruit aromas which lead into creamy, buttery flavors & a nice balance of toasted oak. Enjoy with Cheese, poultry or seared scallops.” The Wine Buyer, 91 Points... Read More