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Organic and elegant, this high elevation Cabernet Sauvignon is all about the finesse with a beautiful bouquet of bright red fruits and warm tannins. Aged 10 months in 100% French Oak, the alcohol is held in perfect balance with... Read More

The crown jewel of this boutique winery in Maipu, sourced from certified organic and sustainable vineyards at over 3000ft. Notes of blackberries and cola are mixed with cocoa and hazelnut. 10 months in 100% French oak. Outstanding!... Read More

Bandol is the smallest and most prestigious winegrowing region in Provence. It's the perfect summer wine, with aromas of peaches, floral, and citrus balanced by refreshing minerality. After one sip, our French buyer declared... Read More

Marie Brizard Anisette has a unique flavour combining smoothness, elegance and freshness. To be sipped with ice, either neat or with a mixer.

Medium-bodied with black cherry, cola, strawberry, plum, and soft tannins. No wonder this Pinot is a favorite. Pairs perfectly with pastas with light tomato-based sauces, a juicy cheeseburger, grilled salmon, roasted pork tenderloin,... Read More

"A medium-bodied, fruity red that enjoys enticing aromas of dark berries, boysenberries, and raspberries. A sweet entry of brown sugar and molasses is followed by a bit of orange zest and coriander. The core reveals fleshy plum... Read More

Color: Dark Ruby Aroma: Classic plum and cherry aromas show their floral side but are layered with of cinnamon, toffee and toasty barrel character. Taste: Harmonious plum flavors were accented with blackberry and cola from blending... Read More

Delicate aromas of grapefruit, melon and lime zest swirl around haunting wet stone and feint crushed mint leaves. Lush tropical highlights of pineapple, kiwi and orange blossom fruit flavors balance the electric mid-palate in... Read More

This has aromas of white peaches, lemons and fresh pears. Some chamomile. It’s medium-bodied, fresh and gently waxy. Arinto, antao vaz and viognier. Drink now. James Suckling, 90 Points