Fresh and lively, America's best-selling unoaked Oregon Chardonnay is full of citrus, quince, and melon flavors offering all of the delights of food-friendly, cool-climate whites.
A to Z Wineworks Oregon Chardonnay aromas... Read More
Dripping with honeyed peach and Fuji apple flavors, it's as smooth and golden as? gold. Medium-weight with a sweet vanilla aroma. Yum! Always has a good time with fresh fruits, white sauce pasta and some light seafood.... Read More
Dripping with honeyed peach and Fuji apple flavors, it's as smooth and golden as? gold. Medium-weight with a sweet vanilla aroma. Yum! Always has a good time with fresh fruits, white sauce pasta and some light seafood.... Read More
Black Stallion Estate Winery Chardonnay opens with overflowing aromas of melon, white peaches, lemon and vanilla, followed by lush flavors of yellow apple, pear and coconut. Rich and full on the palate, bright fruit and creamy... Read More
TASTING NOTES: Bota Box Chardonnay offers aromas of citrus, honeydew melon and hints of toasted oak, followed by vibrant flavors of bright lemon, Honey Crisp apple and graham cracker. This wine is medium-bodied, balanced and ends... Read More
Bota’s Nighthawk Gold Chardonnay is a rich, buttery portrayal of this classic varietal. Layers of toasted oak, butterscotch and honey combined with a creamy texture and color as radiant as the new dawn, create a one-of-a-kind... Read More
This Chardonnay opens delicately with rich notes of vanilla bean and almond husk, which is reminiscent of a decadent crème brûlée. The creamy custard notes are balanced by a soft minerality and a hint of tropical... Read More
Butter Chardonnay is rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe and bursting with flavor. We cold ferment this easy-to-love Chardonnay to a lush creaminess... Read More
One of the most popular white wines from California, this luscious, creamy Chardonnay gets its classic seductive aroma, butter flavor, and citrus nuances from malolactic fermentation, a critical step in the winemaking process.... Read More
The pinnacle of sub $20 California Chardonnay is Cambria Katherine's Vineyard! Vineyard specific and estate grown, Katherine's is named after owner Barbara Banke's (of Kendall-Jackson fame) eldest daughter. Comprised... Read More
Subtle gold tones shine through in this Sonoma Coast Chardonnay. Hints of baking spices and warm apple pie meld together to meet the nose. The fruit manifests rich textural body with extended notes of toasted hazelnut, vanilla... Read More
Our Columbia Valley Chardonnay is a food-friendly wine. It is crafted in a fresh, soft style with bright apple and sweet citrus fruit character with subtle spice and oak nuances. We blend Chardonnay grapes from vineyards throughout... Read More
The warmth of the Wahluke Slope produces Chardonnay with an appealing tropical fruit character and rich, creamy texture. The Indian Wells Chardonnay delivers ripe sweet fruit flavors with caramel and brown sugar notes. I like... Read More
Our Chardonnay is medium-bodied with a hint of oak. Aromas of lemon and citrus combined with flavors of apple and pear lead to a delightfully crisp finish. A refreshing wine on its own, this Chardonnay is also the perfect accompaniment... Read More
When Clos du Bois was founded in 1974, Sonoma County was better known for its prunes, walnuts and dairy farms than for its wine grapes. With more soil types than France, Founder Frank Woods recognized the potential of Sonoma County... Read More
When Clos du Bois was founded in 1974, Sonoma County was better known for its prunes, walnuts and dairy farms than for its wine grapes. With more soil types than France, Founder Frank Woods recognized the potential of Sonoma County... Read More