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Our Flagship Irish whiskey and our attempt to create the most interesting Blended Irish whiskey. This small batch bottling consists of hand selected casks which are given further maturation in ex-rum barrels imparting extra character... Read More

A top source for classically made Italian wines, Tenuta di Capraia is located in Castellina, the heart of the Chianti Classico district. It's owned and managed by a Wine Buyer favorite Rocca di Castagnoli, and was certified... Read More

Fifty years since their inception, Super Tuscans represent the top expressions of Italian winemaking today. The story of Sassicaia began in 1944 when Mario Incisa acquired a number of Cabernet Sauvignon vine cuttings from the... Read More

One of the few tequilas still made slowly in the old fashioned way, Tequila Ocho is a spirit which accentuates that which is exclusive to tequila, the agave flavor. Ocho is the first tequila to designate both the year it was produced... Read More

One of the few tequilas still made slowly in the old fashioned way, Tequila Ocho is a spirit which accentuates that which is exclusive to tequila, the agave flavor. Ocho is the first tequila to designate both the year it was produced... Read More

Tequila rose flirts with the line between naughty and nice. This chilled, single-pour shot is guaranteed to be a good time, anytime. Whether it's night or day, staying in or going out, the smooth, easy taster and festive pink... Read More

Perhaps the greatest wines in the Chianti area are the Brunello wines, which are also made from Sangiovese. These wines are much bolder, richer, and more similar to the best of California Cabs.

While the red wines in Chianti are... Read More

At the end of the 1950s, the famous French Champagne house, Moët & Chandon, realized there was an enormous potential for growth in South America. They sent their wine analyst, Renaud Poirier, to study the possibility of expansion.... Read More

Called the Burgundy of the Mediterranean, the wines created from the famous terroir of Etna are not for the faint of heart. They have wild flavors and textures, fire in their depths. Exactly what makes them so compelling. A still... Read More